Tuesday, November 18, 2008

recipe

This is the easiest fudge ever!! Pretty much no fail as well
1 can condensed sweetened milk
18 oz chocolate chips
1 teaspoon vanilla

In heavy saucepan heat chips and condensed sweetened milk until smooth ad vanilla. Pour mixture into square baking pan lined with wax paper. Refrigerate. After 3 hours take out and turn over slice fudge. Done it's that easy!!

Have fun with it use different flavored chips.
for instance use white chips and ad crushed candy canes for pepermint fudge

Peanut butter chips
so forth and so on come on be creative!! No one has to no how easy it is!!